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素燻鷄腿 (Veggie Chicken Leg)
Regular Price $0.00
| 包裝規格: 6包/箱 Packing Specification: 6 bags per case |
Description
素燻雞腿 / Veggie Chicken Leg
產品介紹 / Product Description
以非基改大豆蛋白為主要原料，搭配小麥蛋白、植物油與香料製成，外型與口感仿真雞腿。
口感扎實、有彈性，適合紅燒、滷製、煎烤、火鍋及鐵板料理。
不含防腐劑、反式脂肪，全素食可食。
Made from non-GMO soybean and wheat proteins, this vegan chicken leg offers a realistic texture and savory flavor.
Perfect for braising, roasting, pan-frying, or adding to hot pot dishes.
100% vegan, no preservatives, no trans fat.
成分 / Ingredients
非基改大豆蛋白、非基改大豆分離蛋白粉、小麥蛋白、澱粉、海鹽、紅糖、植物油、素食香料
Non-GMO Textured Soybean Protein, Non-GMO Soybean Protein (Powder), Wheat Protein, Starch, Sea Salt, Brown Sugar, Vegetable Oil, Vegetarian Seasoning
淨重 / Net Weight
3000 公克 (3kg)
原產地 / Country of Origin
台灣製造 / Made in Taiwan
營養標示 / Nutrition Facts
每一份量 / Serving Size: 45g
每包裝含 / Servings Per Container: 約67份
| 項目 | 每份含量 (Per Serving) | 每日參考值百分比 (% Daily Value) |
|---|---|---|
| 熱量 Calories | 90 kcal | — |
| 總脂肪 Total Fat | 4.5g | 6% |
| 飽和脂肪 Saturated Fat | 0.5g | 3% |
| 反式脂肪 Trans Fat | 0g | — |
| 膽固醇 Cholesterol | 0mg | 0% |
| 鈉 Sodium | 290mg | 12% |
| 總碳水化合物 Total Carbohydrate | 6g | 2% |
| 糖 Total Sugars | 2g | — |
| 蛋白質 Protein | 6g | 12% |
| 鈣 Calcium | 0mg | 0% |
| 鐵 Iron | 0mg | 0% |
| 鉀 Potassium | 0mg | 0% |
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