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素鱈魚排 (Veggie Codfish Steak)
Regular Price $0.00
| 包裝規格: 18包/箱 Packing Specification: 18 bags per case |
Description
素鱈魚排 / Veggie Codfish Steak
產品介紹 / Product Description
以非基改大豆蛋白製成，搭配小麥蛋白與植物油，仿真鱈魚外觀與口感。
質地細嫩、香氣清爽，適合煎、炸、烤、紅燒、燴飯或火鍋料理。
無防腐劑、無反式脂肪，100% 全素。
Made from non-GMO soybean and wheat proteins, this vegan codfish steak replicates the flaky texture and mild flavor of real codfish.
Ideal for pan-frying, deep-frying, baking, or adding to soups and stews.
No preservatives, no trans fat, 100% vegan.
成分 / Ingredients
非基因改造大豆纖維、非基改大豆蛋白粉、小麥蛋白、澱粉、海鹽、紅糖、植物油、素食香料
Non-GMO Textured Soybean Protein, Non-GMO Soybean Protein (Powder), Wheat Protein, Starch, Sea Salt, Brown Sugar, Vegetable Oil, Vegetarian Seasoning
淨重 / Net Weight
1200 公克 (1.2kg / 42.3oz)
原產地 / Country of Origin
台灣製造 / Made in Taiwan
營養標示 / Nutrition Facts
每一份量 / Serving Size: 43g
每包裝含 / Servings Per Container: 約28份
| 項目 | 每份含量 (Per Serving) | 每日參考值百分比 (% Daily Value) |
|---|---|---|
| 熱量 Calories | 126 kcal | — |
| 總脂肪 Total Fat | 9.1g | 14% |
| 飽和脂肪 Saturated Fat | 1g | 5% |
| 反式脂肪 Trans Fat | 0g | — |
| 膽固醇 Cholesterol | 0mg | 0% |
| 鈉 Sodium | 56mg | 2% |
| 總碳水化合物 Total Carbohydrate | 4g | 1% |
| 膳食纖維 Dietary Fiber | 1.43g | 5% |
| 蛋白質 Protein | 3g | 6% |
| 維生素A / Vitamin A | 0% | — |
| 維生素C / Vitamin C | 0% | — |
| 鈣 / Calcium | 0% | — |
| 鐵 / Iron | 0% | — |
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